This blend of Brazilian, Colombian and Nicaraguan beans has a bold, dark flavor that will surprise you with its sweetness.
We take two parts Brazilian beans, the very same that are in our Toronto and Winnipeg blends. They bring a touch of dark chocolate taste and a very smooth flavor.
Next we take one part Colombian to add some sweetness on top.
Finally, we add one part Nicaraguan beans for a deep, bold, slightly smoky flavor.
We loved this blend as drip but it tastes super nice out of an espresso machine for all of you with fancy machines at home. It's likely that this blend would turn out great in a french press too.